In 16th-century Sweden, herring was fermented underground to create surströmming, a pungent dish. Newsom floats withholding federal taxes as Trump threatens California ...

To avoid cross-contamination when cooking, wash your hands frequently and well – for 20 seconds under warm water, then dry ...

Surge in Clean Label Demand and Processed Food Consumption Drives Global Potassium Sorbate Industry Forward Rising demand for clean-label preservatives is propelling the potassium sorbate market ...

Leeward Community College's Wahiaw? Value-Added Product Development Center (WVAPDC) is pushing Hawai?i into the future of food preservation with the launch of the state's first High Pressure ...

A low-oxygen environment can be helpful for preservation because bacteria can’t grow, “but in these waterlogged, oxygen poor environments, we have no other soft tissue remaining. So it ...

Arya Surowidjojo / OPB Food preservation has been a key part of ... Since dehydrating removes moisture from food, that means bacteria, yeasts and molds have less of a chance to grow and spoil ...

Chemotherapy doesn't just kill cancer cells. It also affects the microbes in the digestive tract. Researchers at UC San Francisco have discovered that some gut bacteria can reduce the side effects ...

In 2021, of the more than 96,000 places on the federal government’s official list of sites deemed worthy of preservation for historical significance, fewer than 10% “reflect the diversity of ...

NEW CUMBERLAND –The Hancock County Community Educational Outreach Service will be holding the first of its Garden to Pantry Food Preservation classes on June 5. The class will take place from 5 ...

These "extremophile" microorganisms could lead to new biotechnologies in fields like medicine and food preservation. Scientists believe studying these extremophiles could revolutionize life ...

It’s offered twice a year, during January and June. The summer session of the course runs from June 12 through July 24, and real-time discussions occur every Thursday at 1 p.m. “Food preservation can ...