Researchers created nanofiber mats as a proof of concept, highlighting their potential for sustainable uses including edible ...

A ctive packaging extends food shelf life using technology beyond traditional packaging barrier technology. Intelligent ...

Sara Duff from MRPeasy reports on how Hovat upgraded from Vietnam-War-era software to a cloud-based MRP system, boosting efficiency, traceability, and financial control.

A potential new state law in Texas could reshape American food industry standards by requiring a warning label reading "not ...

Coveris has revealed a new board-based MAP tray solution for the meat, fish and poultry sector, said to reduce plastic by 90% ...

Penn State researchers create nanofibers from cellulose and milk protein, offering new possibilities for biodegradable and edible food packaging innovations.