Scientists are narrowing in on a plant-based substitute for gelatin using gum tragacanth, with new research unlocking its ...

This amount is enough to reap its benefits in boosting collagen production. Plus, by pairing gelatin with vitamin C-rich ...

as commercial gelatin is made from the protein collagen. Gelatin has been used for more than 125 years in the food industry and is generally recognized by the Food and Drug Administration as being ...

With increased awareness about food sources and their environmental impacts, replacing animal-derived products in food and ...

From brightly coloured gummies promising to speed up hair and nail growth to trending ‘gut-friendly marshmallows’ on TikTok, ...

It’s turning up everywhere from health food aisles to TikTok trends ... “It’s because gelatin is made up almost entirely of collagen, which is a type of protein that supports connective ...

Given most gelatin-based foods and recipes are centred around the sweetest meal of the day – dessert – relying on them alone to up your collagen intake can lead to plenty of adverse health ...