Welcome to the official YouTube channel of 123 Cakes! 💝💝💝 ▽ 123 Cakes, is an online miniature cooking show that uses real ...

Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the founder of the London bakery Hebe Konditori.Credit...Photograph by Katja Mayer.

This edible sugar dough is the key to making elaborate decorated cakes. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry ...