Folic acid is a synthetic form of vitamin B9 that's often added to fortified foods and used in supplements. Learn about its benefits and sources, your risk of deficiency, and more.

Fortified foods contain synthetic folic acid, which is added during the manufacturing process. These are a convenient way to get more folic acid in your diet, says Largeman-Roth.

Folic acid is a form of folate — a B vitamin — that can be found in fortified foods as well as in dietary supplements, Jaime Gahche, PhD, MPH, director of the Population Studies Program at NIH ...

Folic acid is also a form of vitamin B9, but it does not occur naturally in food. Companies add folic acid to foods to make them more nutritious. Both types are nutritionally valuable, and most ...

Medically reviewed by Suzanne Fisher, RD Folate is a naturally occurring water-soluble B vitamin. Folic acid is a synthetic (manmade) form of folate often added to foods and taken in supplement form.

15 Foods High in Folate (Folic Acid) Written by Rachael Ajmera, MS, RD. Folate, also known as vitamin B9, is a water-soluble vitamin that has many important functions in your body.

Folate, also known as vitamin B9 or folic acid, is an essential nutrient for the human body.Many foods naturally contain folate, such as dark-green leafy vegetables, beans, whole grains, and eggs ...

Though the FDA has taken action on fortifying foods with folic acid, it left out corn masa flour from its 1998 mandate. After some pushback, it reviewed and approved the addition of folic acid in ...

The global folic acid market is projected to reach $1.57 billion by 2030, driven by rising awareness of its role in prenatal care and combating micronutrient deficiencies. Increasing investments in ...