There’s something about a Pimento Cheese Sandwich that just makes me happy. It’s creamy and full of that Southern goodness I ...

Of all the new openings, these restaurants in Phoenix and Gilbert left the biggest impressions with their killer sandwiches.

They’re measured in biscuits, barbecue and pimento cheese ... pulled pork sandwiches still come the way they should — simple, smoky and packed on white bread with a splash of Alabama white ...

This is completely ruining the bread. The dough is also too dry and slightly sweet tasting – focaccia should be soft and salty. Sadly, disgusting. REALLY if you are going to make sandwiches ...

with sandwiches served on croissants, Cuban bread and bagels. The classic Marlene’s Way ($9) is a solid bet, with a fried egg, grilled ham, Swiss cheese, spinach, basil and “zesty sauce” on ...

but it’s a surprise to discover Vinny’s Bread & Wine in the middle of it. Serving eight kinds of focaccia sandwiches by day, it’s a cafe that transforms into a hopping neighbourhood bar come ...

Focaccia is a brilliantly versatile bread. The Italian favourite can be used for sandwiches, eaten alongside cheese or charcuterie, or simply dipped into a little olive oil and balsamic vinegar.

Pimento Cheese – A Southern Classic Updated Vegan Equipment- Food processor, you can also use a hand mixer.