Tda1 protein kinase, activated by Snf1 and yeast GSK3-β, fine-tunes metabolism through the phosphorylation of Hxk2, which is implicated in yeast glucose repression. Tda1 is activated by both Snf1 and ...

New research from the University of Georgia suggests that the spread of baker’s yeast is linked to past human migration, ...

The global Inactive Dried Yeast Market is projected to witness substantial growth, increasing from USD 726.7 million in 2025 ...

Microbes can brew food in space — a game-changer for astronauts. Late Monday night, a Falcon 9 rocket pierced the sky above ...

Salt regulates yeast activity, strengthens gluten, extends shelf life, controls enzyme activity and adds to color.

Food scientists evaluated 11 commercially available yeast strains to identify their strengths based on chemical analysis and sensory panel opinions. Most of the yeasts that were tested are strains ...

"That reaction occurs, but the beauty of yeast is that ... By systematically analyzing yeast performance across alcohol ...

Ethan McNamara carries with him a deep appreciation for the blend of science and tradition that mead-making represents.

If you love drinks like ginger ale, root beer, or fruity bubbly sodas, then why not learn How to Make a Fermented Ginger Bug ...

Institute of Metabolic Diseases, Guang’anmen Hospital, China Academy of Chinese Medical Sciences, Beijing 100053, P. R. China These authors contributed equally to this work.

The lawsuit claims ER staff waited 20 minutes to administer epinephrine during a severe allergic reaction to fire ant bites. A named doctor allegedly failed to open the child’s airways as she ...