Beer lore tells of 1% ABV or less beer consumed in Europe during the Middle Ages as an alternative to unclean community water ...

As the agricultural landscape evolves, companies like TSN, BYND and INGR are leading the way with their proactive efforts in ag tech and food innovation.

In this interview, AZoM speaks with experts from METTLER TOLEDO about effective pH sensor measurement in the food and beverage processing industry.

Good bacteria in foods that are heated or undergo several processing steps do not survive. Sourdough bread and wine fit into that category; they are fermented foods but not technically ...

A new report has analyzed the potential economic growth and jobs creation if Germany invests in the alt protein sector ...

WILMINGTON, DE, UNITED STATES, February 18, 2025 /EINPresswire / -- The Dairy Culture Market Size was valued at $0.8 billion in 2022, and is ...

A joint initiative led by the Rubber Authority of Thailand, alongside the Department of Fisheries, private sector partners, ...

NORTHAMPTON, MA / ACCESSWIRE / February 13, 2025 / Rockwell Automation: This year, the world's population will top 10 billion ...

We’re never too old to learn. That’s why I appreciated the kind letter from Professor Emeritus Bob Hutkins from the ...

NORTHAMPTON, MA / ACCESSWIRE / February 13, 2025 / Rockwell Automation:This year, the world's population will top 10 billion people-and finding new ways to sustainably produce food is a priority.One o ...

CSIR-Indian Institute of Integrative Medicine (CSIR-IIIM), Jammu, here today successfully completed five-day training ...