The first experiment of its kind will help to inform how different kinds of yeast and bacteria can be manipulated into food ...

MISTA, co-founded by Givaudan, Danone, and others, is a San Francisco-based innovation platform accelerating the development ...

Bel Group and Standing Ovation have introduced a new precision fermentation process that converts cheese‑making whey into ...

Instead of masking off flavors with sugar, salt, or artificial additives, companies can let bacteria do the work.

(NASDAQ: EXOZ) (“eXoZymes”) - a pioneer of AI-engineered enzymes that can transform sustainable feedstock into nutraceuticals ...

Animal-free egg protein is coming from a biotech firm that's building its first plant in Wisconsin, no chickens or eggs needed.

Biotech could come to the aid of our suffering planet. Sustainable ingredient production Think of fermentation and beer or cheese may spring to mind. But the process of fermentation, whereby a ...

In addition to discussions on industry collaboration, several key topics in ag-bio were highlighted during the conference, ...

The global peptone market is experiencing steady growth, driven by its critical role in microbiological applications, ...