The stock market correction hasn't gone on very long, but there are more than a few growth stocks that are well off their ...

When it comes to fast food, no state tops Maryland, according to a new study from Escoffier. Nearly half of all restaurants in the state are fast food establishments, making it the highest percentage ...

In Chapel Hill, a red and white striped building sits like a beacon of breakfast hope on East Franklin Street, drawing ...

After placing their order on an app ahead of time, the customer drives to the restaurant, finds a parking spot, and heads ...

Del Taco has a rep of being a fresher superior alternative to Taco Bell. Their tagline’s “Better Mex.” USA Today’s 2024 list ...

I wrote a New York Times op-ed titled "Tragedy Wasn't Enough", in the wake of the 1993 Jack in the Box E. coli outbreak ...

Despite McDonald's massive promotional efforts, the Arch Deluxe remains as one of it's most notable marketing missteps in history.

The modern restaurant dates back to the French Revolution. It may be time for a wholesale change. Local restaurateurs discuss how they might alter its framework, or how they already have.

KANSAS CITY, MISSOURI, US — With an April 2 deadline set by the administration of US President Donald Trump fast approaching, ...

It was on Thursday during my 6 p.m. to 9 p.m. class when Co-Editor-in-Chief Carson Folio forced me to watch as he consumed an ...

A & W Food Services of Canada's shift to a traditional restaurant stock boosted profit sharing and liquidity. See why I ...

A new study finds that after decades of stagnation, fast-food and other restaurants finally saw a surge in productivity.