About a third of samples from restaurants were wrongly labeled wild salmon instead of farmed, for instance, compared to zero such mislabeled samples from grocery stores. And sometimes sushi ...

Researchers have uncovered that salmon products in Washington are frequently mislabeled as wild when they are actually farmed. This mislabeling is particularly costly for customers at sushi ...

Of the 52 sushi samples collected and assessed ... In 10 of those instances, farmed Atlantic salmon was labeled as wild-caught and in two instances a cheaper wild species was labeled as a more ...

At one-third of Seattle sushi restaurants, the fish sold as wild salmon was actually farmed, according to recent testing by researchers at Seattle Pacific University. A study published Wednesday ...

Norwegian salmon's sushi popularity was celebrated in at the Norwegian ambassador to Korea's residence. The country surpassed ...

(Farmed salmon don’t get sushi worm parasites. Their food is sterile and they don’t swim in the open sea.) People sometimes ask Wood if they should throw a fillet away, she said. She says no ...

At one-third of Seattle sushi restaurants, the fish sold as wild salmon was actually farmed, according to recent testing by researchers at Seattle Pacific University. A study published Wednesday ...