Discover how fermented pineapple water creates a probiotic-rich drink with unique enzymes that support gut health and improve ...

As fermentation processes become more complex, microbial strains must be adapted to meet stricter performance requirements.

Fermentation is a fascinating process that transforms plain vegetarian ingredients into complex, flavorful wonders ...

Enzyme kinetic data from the BRENDA database were mapped onto the genome-scale metabolic model of Saccharomyces cerevisiae to ...

I now drink around 8-10 ounces of kefir a day. That said, if you’ve never had kefir before, you should start with half that ...

The food enzyme market is witnessing strong growth driven by increasing demand for processed foods and advancements in food processing technologies. Rising demand for clean-label and functional foods ...

In the quest for glowing skin, youthful energy, and a resilient body, many people are turning to age-old solutions, literally ...

Isomerase has launched EvoSelect, a machine learning-guided enzyme engineering platform. It is designed to accelerate ...

Biocatalysis employs biological systems, particularly enzymes, to catalyse chemical reactions. These natural catalysts facilitate chemical transformations on organic compounds, providing significant ...

Transforming white rice, pasta, and potatoes into healthier options is possible through a simple kitchen trick. Cooling these ...