Expert Rev Gastroenterol Hepatol. 2012;6(1):43-55. Improving Gluten Strength Gluten is important to the baking industry because it provides elasticity and shape to dough by forming a network of ...

School of Biotechnology, East China University of Science and Technology, 130 Meilong Road, Shanghai 200237, China Department of Plant Biology, Michigan State University, East Lansing, Michigan 48824, ...