How do brown and white rice compare nutritionally, and what are some other healthy grains to consider? Dr. Julie Chen, ...

It is expected to continue growing at a CAGR of 4.62%, reaching USD 212.76 million by 2030. Shifts in consumer consciousness ...

BEIJING -- Chinese researchers have discovered molecular evidence supporting a long-debated evolutionary theory, showing that ...

A chef explains why your rice overcooked and how to make it fluffy instead. Rice can be such a joy. And also a potential ...

† School of Chemistry, University of Manchester, Manchester Interdisciplinary Biocentre, Manchester, M1 7DN, U.K. Article Views are the COUNTER-compliant sum of full text article downloads since ...

One of the applications is the enzymatic hydrolysis of waste oils. This work consists of evaluating the production of lipases using several concentrations of residual frying oil (RFO) and different ...

dDepartment of Environmental Health & Engineering, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA eRisk Sciences and Public Policy Institute, Johns Hopkins Bloomberg School of ...

Rinsing or diluting the enzyme, as well as concentration of the enzyme, can have a pronounced effect on the hydrolysis. Quantification of the actual hydrolysis was carried out by measuring the film ...

A recent study from Michigan State University reveals that brown rice contains higher levels of arsenic compared to white rice, potentially posing health concerns for infants and young children.