It is expected to continue growing at a CAGR of 4.62%, reaching USD 212.76 million by 2030. Shifts in consumer consciousness ...

Researchers say they can improve rice harvests and grain quality by essentially turning off a temperature-sensitive gene ...

Brown rice is the most nutritious version of rice, rich in fiber, B vitamins and minerals such as magnesium and phosphorus.

Our experimental system was blast disease in rice (Oryzae sativa). Rice is the staple crop for about half of the population of the world 12. The fungus that causes blast disease, Magnaporthe ...

How do brown and white rice compare nutritionally, and what are some other healthy grains to consider? Dr. Julie Chen, ...

Hydrolysis of the phosphodiester linkages in DNA is a notoriously difficult reaction. Deoxyribozymes that use Zn 2+ and Mn 2+ ions to accelerate this reaction by a factor of one hundred million ...

Find more information on the Altmetric Attention Score and how the score is calculated. In this study, the potential of rice husk ash (RHA) to act as an adsorbent for treating dye-containing ...

Making the switch from simple to complex carbs can help stabilize your blood sugar, rev weight loss, and prevent heart disease.