Fermented foods may ease digestion, boost mood, and support immunity—here’s why they’re reclaiming their place in your daily ...

KANSAS CITY — Technological advancements may impact several areas in the baking industry: shelf life, nutrition, ...

A Harvard gastroenterologist shares practical advice for better digestive health, from proper toilet habits to dietary changes that support your microbiome. Breaking taboos about an essential bodily ...

As the world races to curb climate change, scientists are taking aim at cows, a surprisingly potent source of greenhouse gases. Science correspondent Miles O’Brien traveled from California to Mexico ...

In Inside Time’s monthly recipe column, a prison nutritionist provides ideas for creating your own tasty and wholesome dishes ...

BERKELEY, CALIF. — Shiru and GreenLab are commercializing food proteins using GreenLab’s corn expression system. The companies are targeting the functional ingredients across bio-industrial ...

Unlock luminous, healthy skin naturally with tips to restore your barrier, hydrate deeply, and glow from the inside out.

Kombucha is a fermented tea with live bacteria that can improve your digestive health, strengthen immune system and decrease ...