The real world analog of "Common Side Effects" underscores the loss of biodiversity before we even know what's gone ...

Finding morel mushrooms could be your next spring activity. Morel season begins in May. Here's a map to reference for this ...

The UK’s edible insect industry has been left in a state of uncertainty since 2020 due to regulatory deadlock as safety reviews continue to stall, public investments continue unchecked, and industry ...

Researchers are developing the biomaterial as a more environmentally friendly alternative to concrete, but any wide-scale use ...

The difference between a delicious chanterelle and its poisonous lookalike could come down to proper collection techniques ...

These infections—systemic, lethal infestations of the body’s deep tissues and organs—have little in common with the inconveniences of everyday fungal pathogens such as athlete’s foot and ringworm.

Cornell's mushroom club, the Fantastic Fungi Fanatics, share their passion for mushrooms and advocate for greater exposure to ...

Experts warn foragers to exercise extreme caution when collecting wild mushrooms, as misidentifying and consuming fungi can ...

New Jersey has a wide diversity of wild edibles waiting to be picked. Chefs are plating unique dishes with mushrooms, wild ...

Photo credit: Mark Dwyer Combining herbs and flowers such as nasturtiums and lavender with vegetables is a great way to create an edible landscape ... cabbage loopers, and fungus gnats. Earth’s Ally ...

“Tim is an exceptional fungi photographer who produces truly amazing photos,” Mr Larkin said. The immersive workshops will run on 21 June at Mystery Bay, and Merimbula on 28 June. Mr Larkin is more ...

In BESC 204 Molds and Mushrooms, the largest elective in bioenvironmental sciences, fungi aren’t food or footnotes — they’re the main event.