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New research shows nanoplastics increase pathogen risk, affecting E. coli virulence and gene transfer, posing health hazards.
Do not eat this ground beef product, authorities warn. It might be contaminated with a strain of E. coli, a bacterium that ...
The Trump administration's anti-regulatory policies risk compromising the safety of the US food supply, according to experts ...
Last November, 9-year-old Colton George became sick and nearly died after eating a salad, which was tainted with E. coli. He ...
The US Department of Agriculture’s Food Safety and Inspection Service has issued a public health alert for some raw ground ...