Quick-pickled in a vinegar-based brine with hints of garlic, spice, and onion, this refrigerator salad lasts for up to two ...

A Warm, Umami-Rich Bowl That’s Surprisingly Easy to MakeThis one-pot vegetarian ramen is everything a cozy bowl of noodles ...

The easy recipe calls for tenderizing the chicken thigh chunks in a genius marinade: a jar of dill pickle brine. Let’s break down how to make the chicken skewers—and why they deserve a spot on your ...

We received three recipes for quick refrigerator pickles with no need to sterilize jars or do any pressure canning. A hot brine flavors the vegetables, and then the jars of pickles can rest for up ...

Would you flush away a shelf’s worth of condiments? Then why toss the brine after finishing off a jar of pickles? Think of pickle juice as an overachieving vinegar — it's savory, tangy and ...

That would surely explain her pickle-laden pasta salad, which calls for plenty of pickle brine and sliced pickles. “I really doubted this recipe because of how insane 5 tablespoons pickle juice ...