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Even with this in mind, I was surprised when I came across the meatloaf recipe in Renee Erickson ... so it should be easy to lift out). Slice and serve right away, with some of the juices ...
Shea Gallante brushes his meatloaf with a red wine glaze, which caramelizes as it bakes. The glaze also makes the meatloaf especially easy to pair with red wine.
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