The Dairy Queen menu is full of beloved frozen treats, including sundaes, blizzards, cones, and other sweets. However, none ...

It's true ... but that doesn't make it any less delicious. Here's what you need to know about Dairy Queen's soft serve.

Though the regulations and labeling changed, Dairy Queen’s recipe never did. Now Dairy Queen’s soft serve qualifies as ...

Have you ever noticed that Dairy Queen doesn’t sell ice cream? Go ahead, look at the DQ menu. None of the products actually use the words “ice cream” — the fast food chain’s “Treats” section lists ...

According to regulations set by the United States Department of Agriculture and the Food and Drug Administration, a product must contain at least 10% milk fat in order to qualify as ice cream.

The FDA guidelines mean that Dairy Queen’s various frozen treats can’t be classified as ice cream, explaining why the chain often opts for the term “soft serve” instead.

Even the most cookie dough-loaded ice cream won’t get Americans as excited as this flavor: $0.00. Just look at the hype around Dairy Queen’s Monday deal for free ice cream in celebration of ...

RELATED: SaturDates: Ice cream, cars and historic sites The never-ending dipped cone saga. Over the years, Dairy Queen has explored a number of flavors for their dipped soft-serve ice cream cones.