A Baylor College study reveals that dairy consumption increases beneficial gut bacteria, while cheese reduces other key ...

At the heart of an emerging trend is the elevated fat content in U.S. farm milk, which has surpassed the requirements for cheese manufacturing and led to an oversupplied cream market.

News Milk Fund, a community-care project that is in its 83rd year of existence, reached out to the children living at the ...

This June, Dairy MAX celebrates National Dairy Month, recognizing the hardworking dairy farm families who nourish communities, drive economic growth and advance ...