This savory breakfast casserole repurposes leftover mini croissants into a comforting casserole with salty ham, creamy ...

Ham and cheese crescent rolls are flaky, buttery, and filled with melty cheese and savory ham. They'll quickly become a family favorite!

For every fresh croissant that's smashed, a stale one can be revived to keep the French food gods pacified. And once you've ...

Place a slice of ham in each croissant then equally share the grated cheese between all six croissants. Place the croissants cut-side up in the greased baking dish. Crack the eggs into a jug and ...

Cheesecake for breakfast anyone? These are so simple to make for weekend guests or on special days. For this recipe you will need a 12-hole muffin tray. Preheat the oven to 200C/180C/Gas 6 and ...