Choose a French dessert for an elegant after-dinner treat. Make some easy crêpes and tarts, or challenge yourself with profiteroles and eclairs.

SINGAPORE, May 26, 2025 /PRNewswire/ -- From the lush pastures of Normandy to the culinary capital of Paris, French cream has ...

Some [mall operators] said we can’t sell croissants or sourdough. I was like, ‘that’s all I know how to do!’” said Rebecca’s ...

Air Fryer Breakfast Egg Tarts. Photo credit: All Ways Delicious ... The shredded potatoes bake into something almost like a hashbrown shell, and the eggs settle in without overcooking. It’s a complete ...

Photo credit: All Ways Delicious. Strawberry Chocolate Cheesecake Bites are creamy, tart, and just rich enough to qualify as a treat without knocking you out. The chocolate shell gives them structure, ...

Made from the same dough as the shop’s famed sourdough croissants, these egg tarts feature a buttery, flaky shell with a subtle tang from the sourdough. The filling is silky, luscious and perfectly ...

In a brick building with a blue-and-white striped awning in Dover sits La Baguette French Bakery, where the aroma of butter ...

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Well, not quite yet. The actual holiday isn't until May 11, so be sure to call your momma then. However, if you want to secure those Sunday brunch reservations, you'll probably want to start ...

Trim the top with a sharp knife and chill the pastry for at least 1 hour. Place the tart shell in the oven for 15–20 minutes until it is light golden then remove and set aside. Press the centre down ...