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12 Myths About Cooking Turkey You Should Stop BelievingWe may receive a commission on purchases made from links. Turkey: It may be a staple at Thanksgiving, but many also cook it for other holidays, serve it at a nice Sunday dinner, or prepare it at ...
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Health on MSNChicken vs. Turkey: Which Lean Protein Is Healthier?Chicken and turkey are good sources of protein and B vitamins. Turkey has slightly less fat and more zinc, while chicken ...
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Ina Garten's recipe for shepherd's pie was easy to prepare and a hearty, filling meal perfect for St. Patrick's Day.
When an Ina Garten fan recently wrote to the Barefoot Contessa to ask which of her recipes she'd recommend for someone who ...
This chili is also a budget-friendly winner. It uses pantry staples and affordable ingredients to create a meal that feels ...
Size matters." A frozen turkey should be defrosted at a cool temperature (no more than 17.5C) and must be thoroughly defrosted before cooking. In a fridge, at 4C, allow at least 4 hours for every ...
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