Diet changes are an important part of managing high cholesterol. Learn what foods to eat—and which to avoid—if you are trying ...

Brazil nuts, walnuts, cashews, pistachios, almonds, hazelnuts, pecans, and peanuts are calorie- and nutrient-dense additions ...

Restaurants are facing a whole host of headwinds at the moment, from tax rises to wage inflation, so anything they can do to ...

Air fryers are marketed as a quick and healthier way to cook food. Should you buy one and does the food really turn out ...

Slow baking salmon is a "low and slow" method that produces a superior texture and keeps the fish tasting rich and fresh. It ...

In a YouTube short by @SenpaiKai9000, the "best chef ever", he shared his method of "how to cook perfect salmon every time." Showing a plate of a cooked salmon fillet to the camera, he promises ...

Make Hélène Jawhara Piñer's recipes for Passover and Mimouna: salmon, artichokes and pa alis stew, murakkaba and sweet couscous You can save this article by registering for free here.

Salmon canning was big business in San Francisco for a long time. In the early 20th century, sailing ships would head for Alaska each summer, carrying all the men, supplies and machinery needed for ...

"The potato salad can be made a day in advance and stored in the fridge, adding the radish, freshly cooked salmon and the prawns up to four hours ahead," notes the recipe's page on the BBC website.

This method is a swift way to cook salmon that's tender inside with a perfectly crisp outer layer. Start by patting the salmon fillets dry with kitchen paper, then smear one teaspoon of mustard ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and treats for kids!