The popcorn halibut offers bite-sized pieces of wild Alaskan halibut in a light, crispy coating, served with tartar sauce and lemon. It’s the sophisticated, grown-up version of the fish sticks you ...

For the indecisive seafood lover, the Fisherman’s Cioppino is a treasure trove of ocean delights—clams, mussels, prawns, halibut, salmon, and calamari swimming in a tomato-fennel broth that you’ll be ...