“Bamboo boards can be scrubbed with hot, soapy water to clean,” Abbott says. However, like wood cutting boards, bamboo boards should be dried immediately after washing to prevent bacterial growth.

You might not think that a slab of wood requires upkeep, but your cutting board needs tender loving care. And how you clean your wooden cutting board will determine whether you’re replacing it ...

Bacteria, begone! Once you learn how to clean a wooden cutting board and sanitize it correctly, you can slice and dice without worry. Our editors and experts handpick every product we feature.

However, they are not all that much more work to clean. There have also been rumors that wooden cutting boards are smelly and unsanitary breeding grounds for bacteria. This is true of any surface ...

Functional and beautiful, wooden cutting boards have a lot going for ... off all the food and soapy water, wipe down the board with a clean kitchen towel (or paper towel) to remove excess liquid.

But by properly caring for your wood cutting board, you can help it avoid this fate so that it lasts for many years. Everyday cleaning usually takes only a minute or two, as do oiling and waxing ...

"Beeswax and coconut oil work together to create a moisture barrier, sealing and protecting your wood cutting board, reducing knife marks, and making it quick and easy to clean," Borocz says.

Let's dive in. "Daily cleaning of a wooden cutting board prevents bacterial growth. Wooden cutting boards can harbor bacteria from raw meats, vegetables, and other foods, so daily cleaning helps ...

(Or maybe the more I want to care for it.) When it came to wood cutting boards, I didn’t know the first thing about cleaning. But I knew this. It was time to get my head on straight and figure ...

An expert shares everything you need to know about keeping this kitchen staple in prime condition. When life gets busy and handwashing dishes and kitchen utensils feels like too big of a chore ...