Some people call it Chinese Hamburger Casserole, but the only thing Asian in this recipe is soy sauce and the crunchy, fried chow mein noodle topping! The filling is very similar to a traditional ...

Horn’s Worm Casserole is made with canned tuna, cream of mushroom soup, and chow mein noodles. As the crispy fried noodles cook in the casserole, they soften and the dish starts to resemble the ...

There are many ways to make chow mein (“stir-fried noodles”). Some restaurants serve a basic version – just boiled noodles mixed with seasonings (this is actually lo mein) – while others ...

Cook this authentic Chinese chow mein noodle stir-fry in less than ten minutes, adding any crisp seasonal vegetables you fancy. Each serving provides 580 kcal, 49g protein, 67g carbohydrates (of ...