The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard ...
Then it disappeared, because Pillsbury discontinued the key ingredient, Pillsbury Two Layer Size Double Dutch Fudge ...
Most artisan chocolatiers recommend eating within a week or two of receipt, in fact. Many high-end chocolatiers use fresh ...
Despite the rise of inflation, Cincinnati chocolate maker Maverick Chocolate Company is making affordable box sets where customers can get anything from chocolate bars to heart-shaped truffles.
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