Think of this as a chocolate chip cookie that splits its time between Connecticut and Paris (much like Greenspan herself).

This chocolate chip shortbread recipe uses the super-easy 1:2:3 ratio method, then adds loads of yummy chocolate chips. Brilliant for making and eating with a cup of tea or gifting to friends and ...

Add cubed butter, sugar, and peanut butter and process until cookie dough forms. Stir in chocolate chips by hand. Roll out small balls of cookie dough and flatten them on a lined cookie sheet.

You can buy good-quality packets or tins of individual shortbread biscuits, either plain or with additions such as chocolate chips or stem ginger pieces. Shortbread can be eaten on its own or ...

But if you love the comforting chew of a chocolate chip cookie and the rich, buttery flavor of a shortbread cookie, you’re about to meet your new favorite dessert. Cookbook author, food writer ...