Cookie bars are a great choice when you’re craving something sweet but don’t want the hassle of individual cookies. They’re ...

Food columnist Michael Knock takes his fellow Gen X'ers on a trip down memory lane with his latest concoctions.

Chocolate chips do a lot more than sit in a standard cookie dough. They melt, swirl, top, and mix into just about anything ...

Trends come and go but cookies are forever. Big or small, chewy or crisp, basic chocolate chip or more complicated recipes — ...

Tahini and chocolate make an unusual pair, but trust us, they give desserts a unique flavor profile. Ground sesame seed paste ...