Why keep reaching for the takeout menu when you can whip up something just as tasty at home? From savory beef and broccoli to ...

Of course, it depends on the type of Chinese cooking you do. If you make a lot of Sichuan food, you’ll need a few more ingredients in addition to the Sichuan peppercorns listed here.

is a staple of Chinese cooking. It's served at birthday dinners, because the noodles represent long life. It takes a few minutes to prepare the ingredients, but only 5 minutes to stir-fry.

The dining scene in Kuala Lumpur has long reflected Malaysia’s rich cultural tapestry, with traditional Malay, Chinese and ...

No illnesses have been reported to date. Dried lily flowers are the unopened flowers of the daylily plant and are a common ingredient in Chinese cuisine. Fox News Digital reached out to the U.S ...

Any dish that’s inspired by a potato chip has to be good. So when we stumbled upon Molly Yeh‘s Salt and Vinegar Potato Salad recipe, we already knew it was going to be a winner. Although the base ...