or other low carb noodles. Baked salmon is a staple on Chinese buffet lines. The fish is usually seasoned and not served with sauce, and typically the entire fillet is placed on the serving line ...

“I loved the Chinese buffets. I thought they were amazing,” she said. “You had noodles, you had rice, it’s relatively cheap per pound, and you could have all the things. They had variety.

Chen has a hospitality management degree from Ohio State University and also owns Grand Buffet ... have (Chinese) customers who live here but (often) travel to China. When they eat our noodles ...

After all, there was this sprawling array of food waiting, buffet style, with everything from fatty beef and fresh shrimp to fish balls and clutches of ramen noodles for us to pick out and cook up ...