Chilean Sea Bass, also known as Patagonian Toothfish, is a delightful, buttery fish that pairs wonderfully with a rich red wine sauce. In this recipe, we'll create a sophisticated yet straightforward ...

Chesapeake Channa are — and let’s describe them as nicely as we can — a whole lot uglier with a protruding lower jaw, lots of ...

Salt at Carmel City Center is expected to open later this year in the location formerly occupied by Matt the Miller’s Tavern.

As much as celebrity chef Chris Santos wants to say it’s all about the food at his new restaurant in Connecticut, “it’s not,” ...

A Memphis restaurant has landed on Yelp's Top 100 ... Lobster Bisque soup and Chilean Sea Bass, made with gold potatoes, roasted poblano pepper, Nueske bacon, truffle and chili sauce.

Gordon Ramsay's Lucky Cat takes the accolade of highest skyscraper in Europe. Adam Bloodworth went in to try the food ...

Among the many options on the five-course menu are black burgundy truffles, filet mignon, Hamachi and Ahi Tuna crudo and Chilean sea bass. Descanso in Costa Mesa and Los Angeles is offering a ...

Seasonal ingredients are the foundation of the establishment’s fresh-focused menu, which includes Parmesan-crusted organic chicken, wild-caught Chilean sea bass, New Zealand rack of lamb and ...

(Photo courtesy of Water Grill) Water Grill: The chain will be serving four-course prix fixe menus with entrees such as Chilean sea bass and surf & turf. Check your local restaurant for details.

For dinner, the restaurant features dishes like braised beef short ribs, pistachio-encrusted salmon, aglio e olio pasta and Chilean sea bass. Alongside an extensive list of wines and signature ...

Moy said seafood specialties like lobster, Chilean sea bass and abalone are being shipped in starting next week and in the spotlight as menu highlights during the 15-day new year’s celebration ...