These cheesy, green-y, and utterly satisfying chickpea pancakes were inspired by Healthyish contributor Aliza Abarbanel’s favorite work-from-home comfort lunch. “I’ve filled these pancakes ...

This twice-baked cheesy chickpea pancake becomes lightly crispy after a quick pass under the broiler. Whisk together chickpea flour and salt in a medium bowl, and gradually whisk in 1 cup water ...

Puda was a breakfast staple for Puneeta Chhitwal-Varma, but now the cookbook author makes the savoury chickpea-flour pancake for any meal. And she prefers it the way her dad did: “extra-crispy o ...

Get the recipe: Whole Wheat Fluffy Vegan Pancakes These vegan omelets are made with chickpea flour instead of eggs and taste delicious. These simple oil-free vegan banana pancakes with berries are ...

We’re taking advantage of the earthy richness of mushrooms, combining them with chickpea flour to create pancakes packed with protein and nutrients without compromising on taste. Recipe ...