And when I need the restorative (and nostalgic) properties of steaming hot broth, nothing is better than fluffy, parsley-flecked dumplings bobbing in vegetable-rich chicken stew. Recipes included ...

This chicken and dumplings recipe sits somewhere in the glorious space between soup and stew, with chunks of tender chicken, just the right amount of vegetables, and super fluffy dumplings.

You can’t beat a good bowl of Irish stew and if you top ... then make the dumplings. Rub the butter into the flour add the seaweed and parsley with a good seasoning of salt and pepper.

Could there be a better time for chicken and dumplings? The very word “dumpling ... the sodden nubbin of dough floating atop the stew in potpie style. I myself am partial to the so-called ...

Chicken stew and dumplings is one of my favourite winter dishes. it's warming, comforting and tasty. It can quickly become an expensive dish though when you start adding lots of ingredients.

I decided to swap out stew for a flavorful, simple chicken broth ... garlic before adding dumplings. Whisk flour, baking powder, salt, pepper, garlic powder and parsley together.

Drop 1/4-cup portions of the dumpling dough onto the surface of the stew. Cover and steam until the dumplings are cooked through and have quadrupled in volume. No peeking! Sear the chicken ...

Topped with plump homemade dumplings ... can vary it however you want." Chicken even can be substituted for veal. Aromatic with an array of fresh herbs, the stew goes together quickly, then ...

Chicken with dumplings is the benchmark for Southern dumplings. Although the dumplings are the stars, the stew has to keep up its end of the bargain. Using a rotisserie chicken for the meat and ...