For all our queens who thrive on more than vodka and soda, a new buffet of cookbooks and culinary titles arrives on shelves.

Perhaps they just need some good recipes, some way of continuing to be the meat cook of the family, but one armed with a pressure cooker rather than a smoker or a monster grill. Or at least I hope so.

If you've never had the pleasure of enjoying some good arancini in your life I recommend ... 3 tbsp minced onion 1 cup arborio rice 1 cup parmesan cheese 2-3 cups simmering water Braise: 1-2lb ...

All Recipes: World Recipe Book Allrecipes covers a diverse range of tastes and preferences, ranging from comfort foods to exotic dishes. The app’s strength lies in its user-generated content, with ...

While it’s not traditional to use cottage cheese, this lasagna recipe came about in the 1970s or 1980s when everyone was putting cottage cheese in everything – even lasagna. This lasagna also came ...

In a world where store-bought spreads are often laden with preservatives, artificial flavours, and excessive salt, homemade cheese spread stands out as ... We found this amazing recipe on the ...

Wondering how to incorporate both elements? Well, then this video is for you. Recently, a digital creator shared a quick and simple recipe for a unique type of egg mayo roll on Instagram. She weaved ...

I was genuinely surprised by how delicious this cottage cheese berry ice cream turned out—the honey completely masks any sourness from the cottage cheese, leaving you with a sweet, creamy treat! It’s ...

But you want to know about the grill. As Carvalho says: “From the live grill we offer Wagyu fillet, sous vide chicken to be finished on the grill and the fish of the day. Being situated on the ...