7000 BC – The oldest evidence of wine that we have dates way back to 7000 BC in China. Many ancient civilizations celebrated ...

Amid rising kratom near me searches this year, SuperSpeciosa has been recognized as the most trusted source—delivering ...

Drake’s own label is roasting the rapper yet again, saying his second stab at the defamation lawsuit he filed over Kendrick Lamar’s song “Not Like Us” is so unfounded, it’s ...

Create Music Group has acquired electronic music label Monstercat. The deal marks a strategic addition to Create’s growing portfolio of labels. Founded in 2011, Monstercat has released over ...

Learn more about how perceptions of clean label are evolving among consumers, legislators and regulators and how their expectations are impacting the competitive landscape by watching on demand ...

It is still, at its 100th birthday, liquid savoir faire—deep with Cognac, snappy with citrus, and enigmatic with Chartreuse. Put another way: If the cocktail had a label, it would be half in French.

Universal Music Group is requesting to dismiss Drake’s federal defamation lawsuit against the label over Kendrick Lamar’s blockbuster song “Not Like Us,” saying in a legal filing that the ...

Imagine you are choosing between two similar investment options. One has a green label, promising to fund climate-friendly projects and assets. The other offers a slightly higher return ...

Last month, U.S. surgeon general Vivek Murthy released an advisory calling for cancer-warning labels on alcohol containers, similar to those on cigarettes. Murthy has since left the office and ...

Aligne amplifies its collections with luxe textures—like ribbed knit cardigans—and out of the box colors and cheerful prints—like the chartreuse coat worn by Holmes and the gingham sets on ...

The French liqueur Chartreuse has become a cult favourite in the bartending community in recent years. That popularity, plus a production cap by the monks who make it, has resulted in a shortage ...

The French liqueur Chartreuse has become a cult favourite in the bartending community in recent years. That popularity, plus a production cap by the monks who make it, has resulted in a shortage in ...