The global pea grits market is projected to reach USD 951.7 million by 2025, driven by the growing demand for high-protein, plant-based ingredients. With an estimated compound ann ...

Healthier food has been a priority for both consumers and the government for a number of years, with more than half of ...

Because they're rich in heart-healthy unsaturated fats and fiber, avocados can help reduce your risk of cardiovascular ...

Gluten can trigger digestive issues in people with celiac disease, wheat allergies, or gluten sensitivities. Some foods are ...

By controlling male fertility, this new gene could help address challenges in the development of highly productive hybrid wheat.    Wheat provides 20% of global food calories, but creating ...

New research has found that brown rice has a higher concentration of arsenic than white rice in the U.S.—affirming decades of similar findings around the toxic metal’s presence in the otherwise ...

Start your day with a highly rated 15-minute breakfast recipe, with at least 15 grams of protein to help you stay fueled and ...

Some foods can affect your sleep quality, cause digestive problems at night, or contribute to unintended weight gain if eaten ...

Natural products are small molecules produced ... Now, by exploring the human gut microbial metabolism of G-protein-coupled receptor (GPCR)-targeting drugs, uncommon pathways and ...

It can be a challenge to find gluten-free breakfast cereals that actually taste good. We tried many varieties to choose the ...

Many big brands that fill the shelves of your local grocery store have faced a challenge in recent years: figuring out how to ...

Learn how food, movement, stress relief, and gut health can help regulate inflammation and support long-term wellness.