A Celiac Disease diagnosis changes your entire dynamic with food and your diet. How does a chef navigate this? Master Chef ...

When someone with celiac disease consumes gluten – which is a protein found in wheat, barley, and rye – their immune system ...

An Ethiopian restaurant menu may seem like bad news for anyone wishing to avoid gluten, but many traditional dishes are more ...

If you have celiac disease, eating foods that contain gluten can damage your villi, structures in the small intestine that ...

The current gold standard to diagnose celiac disease in the U.S. remains a blood test followed by a biopsy via endoscopy. In Europe, new guidelines now allow diagnosis without the biopsy, under ...

Fast Track designation granted for investigational TEV-53408, an anti-IL-15 antibodyDesignation underscores the potential of TEV-53408, currently undergoing a Phase 2a study for the treatment of celia ...

A celiac disease diagnosis can be overwhelming and life-altering. Dietitians share practical tips for managing this condition.

Finding out you have celiac disease and learning about the condition can be stressful and confusing. Dietitians explain what you should do to help manage a new diagnosis. 1. Make a List of Foods ...

33,623 people played the daily Crossword recently. Can you solve it faster than others?33,623 people played the daily Crossword recently. Can you solve it faster than others?

While these tests aren’t definitive — only a healthcare professional can diagnose celiac disease ... on our list, but the company says it’s accurate even on a gluten-free diet.

Jackson tested positive for Celiac disease after retaking the test. Celiac has no cure or treatment. It can only be prevented by a strict no-gluten diet. Jackson said his 10-year-old self didn’t take ...