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Once the caterer is booked, don’t disappear. Stay in touch. Make sure your menu is finalized and your timeline is synced with the rest of your vendors. Most caterers like to have everything confirmed ...
You'll also need a flair for presentation -- the ability to make the fruits (and other foods) of your labors look fancy -- as well as a talent for the latest trends in food and party ideas.
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Tribune Online on MSNHow to plan your wedding on a budget without sacrificing your dream dayGetting married is a beautiful milestone, but it doesn’t have to drain your bank account. Many couples spend more than they can afford on their wedding, only to struggle with financial stress ...
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