A cast-iron loaf pan is prime for quick breads ... But much like its non-cast-iron counterparts, it’s also great for baking mini lasagnas, quiches, meat loaves, sliders and more.

And it’s only $3. It’s designed to help absorb and prevent your cast iron pan’s handle from getting too hot to the touch, withstanding heat up to 450℉, making it much easier to move your ...

I Tried 'the Cadillac of Pans,' and the Pros Were Right — It’s an Astonishing Nonstick Skillet These 8 Lodge Cast Iron Bestsellers Are All $20 or Less, From Cast Iron Skillets to Loaf Pans ...

The Cast Iron Always Pan now comes in a convenient, mini version for small kitchen tasks even in the tiniest of spaces. At just $60, the Tiny Cast Iron Always Pan is designed for single-serve ...

After our cooking (and cleaning) lesson, we then have a list of the best cast iron pots and pans to try for yourself, some recommended by our chefs and others by rave reviews from seasoned cooks ...

Once cool, store your cast iron in a dry place. Each time you cook, treat the pan to a mini-seasoning session for easy upkeep—a quick rinse and dry, followed by a swipe all around with oil will ...