A spiced and creamy pumpkin ice cream could be ready to enjoy in just ... dark corn syrup to evoke the classic flavors of pumpkin pie. In a medium bowl, mix the pumpkin puree with the corn syrup ...

While dollops of sour cream usually adorn baked potatoes and tacos, our Woman's World test kitchen says it's also delicious in pumpkin pie, giving ... in a larger bowl of ice water, stirring ...

Spoon remaining pumpkin pie mixture over crumbles. Cover and freeze 6 hours or until ice cream is solid. Serve with remaining pie crust crumbles on top. Preheat oven to 375 degrees F.