Bon Appétit meets chefs Lucas Sin and Eric Sze just outside Taipei to taste some of Taiwan’s best clay-oven-roasted chicken.

Julia Child’s take on “fried” chicken isn’t quite what I expected - so I had to try it for myself. This recipe swaps deep ...

Fast chicken dinners are perfect for busy nights when you need something quick and easy without giving up flavor. With simple ...

Chef Jamie Gwen joins California Live’s Amber Pfister to show how a single roast chicken can transform into full menu of ...

Vietnamese chicken salad (gỏi gá) is a fabulous combination of tastes, textures and aromas. Here’s how to make a great one. For the nuoc cham dressing, pound the chilli and garlic together in ...

There is a time and place for making chicken noodle soup entirely from scratch, gently poaching a whole bird to make a beautiful home-made stock then shredding the tender flesh into the soup.

this tender grilled chicken breast is marinated in pickle juice for extra flavor. A dollop of pimiento cheese is just right on top. This fresh summer side is quick, easy, and pretty. A sprinkling of ...