There’s something truly satisfying about a Buddha bowl—a colorful, balanced meal packed with plant-based protein, fresh ...

The guide in the Jan/Feb 2025 issue of Texas Gardener provides valuable information regarding 33 different vegetable and ...

Considerations abound about how to start a vegetable garden, from what to grow and when to start planting seeds to how soon ...

After onions and tomatoes, carrots would have to be the next most versatile vegetable. Whether added to a salad, a casserole, ...

The Shasta College Horticulture Department says that the sale is planned and staffed by horticulture students to raise money ...

A successful vegetable garden starts with having proper watering techniques. Learn about the mistakes to avoid when watering ...

For a fun form of motivation, chart the veggie progress and create a friendly competition. If 30 seems unattainable, think of ...

Many grocery stores sell small herbs as seedlings, but these are usually grown in very humid greenhouses that do not give ...

Are seed oils, such as canola and soybean oil, or animal fats, such as butter or tallow, healthier for you? Experts reveal ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

As local farmers prepare their crops for the freezing temperatures, Hunger Relief Farm explains how their plants and produce ...

Growing multiple plants together is a great way to maximize the number of roots in the soil and the biology that makes up the ...