There's no caramel in the equation, anywhere or in any form. But Starbucks has its own interpretations of the drink: the Espresso Macchiato, and its more popular alter ego, the Caramel Macchiato.

Caramel sauce to drizzle on top, found in the ice cream topping section of the market Prepare espresso or coffee. At the same time, steam/froth the milk as directed in link above.

We were right about those rumors. Recently, Starbucks premiered the Hazelnut Macchiato, a sibling to their very popular Caramel Macchiato. It’s about time there was a new addition on the menu to ...