Sesame oil acts as the rich, nutty base of a simple dressing ... The salad is best eaten immediately, but leftovers can be refrigerated for up to 2 days. Substitutions: For Napa cabbage ...

this salad is about the heft of the cabbage, the cool of the lettuce, the crunch of the cashews and wonton chips, the brightness of the citrus and the umami bass note of the sesame-soy dressing.

I am in love with this Chinese Chicken Salad! I have been on a salad kick, and this was my latest one to make with chick ...

Two unexpected ingredients are at work in the dressing. Toasted sesame oil amplifies the nutty ... to burrata’s lettuce-crushing heft. Napa cabbage and escarole are two favorites since their ...

Make a double batch of this simple noodle salad ... as sweet napa cabbage, juicy corn kernels, crunchy cucumber, and vibrant cherry tomatoes. Tossed in a tangy and spicy sesame dressing, this ...

Originally inspired by a recipe from The Frog Commissary Cookbook, this crunchy chicken and cabbage salad quickly became ... With a bright and punchy sesame-ginger dressing plus tons of texture ...

v=yVmbl7qjuHA Shaved Napa cabbage, veggies like red peppers and shredded carrots, and more go into this colorful dish. From there, toss the salad and drizzle Drummond’s homemade dressing (made ...

Sesame oil acts as the rich, nutty base of a simple dressing — made with soy sauce ... something I could not resist doing when I made it. Cabbage Salad With Tahini and Miso Shredded Napa ...