Stacker analyzed data from YouGov to find the most popular chain restaurants in the U.S. as of the first quarter of 2025.

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Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Red Robin’s $20 Bottomless Burger Pass offers daily comfort in a time of rising prices—30 days of Red Robin burgers that feel like more than a deal.

Ready to experience burger perfection? NADC Burger in Fort Worth is serving up a mouthwatering Texas Wagyu delight—no substitutions allowed.

At a hole-in-the-wall venue in Foley, keeping things simple is the priority and keeping them fun is the payoff.

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Over four rounds of intense competition, thousands of people voted to crown the best burger in the Pensacola area. Here's who they choose.

In the latest set of food hygiene ratings for Leicestershire, a hotel has been given a rating of zero, meaning "urgent ...

Over the last several years, the festival has invested in its food offerings, which now include Michelin-starred dishes, ...

We all know a place that does the standard burger in fantastic fashion, but if you're looking for something truly original, ...

If you’re hungry for the best burgers in Connecticut, locals named the best burger places nearby, and we think you’ll love them. What stands out about every burger on this list is the ...