There are countless ways to cook a burger, but Bobby Flay says searing them in this type of pan is the way to go for an even ...

Take the guesswork out of grilling medium-cooked burgers by following a pro chef's simple rule for how long each step of the ...

The Niigata City Board of Education is starting to serve school lunch to every student at all municipal junior high schools ...

Maricopa County health inspectors visited more than 1,300 restaurants and other food-serving facilities; about 350 ...

The Ohio Redwood restaurant got a visit Monday from “America’s Best Restaurants,” a streaming show that will feature the ...

When I got the opportunity to test out the Weber Searwood XL 600 pellet smoker and grill, I was pretty intrigued. I’d heard ...

Those of you who live on Instagram already know Maison Bâtard. As the vibey new meeting spot for the who’s who of Melbourne’s society people, the swanky four-level restaurant on Bourke Street has been ...

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Matt’s Bar is the unassuming birthplace of a burger that has Minnesotans forming lines in all weather conditions. This humble ...

It sounds a little wild, but trust us, it’s rich and tasty! The Cowboy Burger is stacked with a half-pound Angus chuck patty cooked to your preference, pepper jack cheese, thick hickory center-cut ...

1. Coarsely grate the cucumber. 2. Tip the yogurt into a large mixing bowl. Add the garlic, chopped mint, lemon juice, salt ...